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Cru Villa di Fubbiano: this wine is made from grapes that come from South-West-facing vineyard just below the 18th century Villa di Fubbiano and are hand-selected when perfectly mature. It is notable for its higher alcoholic content, its nose reminiscent of irises and for its fruity and lingering taste.
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| Overview Wine |
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| Colline Lucchesi red |
| Degree of alcohol: 12.5 - 13 Serving temperature: 16 - 18 °C Ideal with: roasted and grilled white and red meats and with chesse |
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| Colline Lucchesi white |
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| Cru Villa di Fubbiano |
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| Cru San Gennaro |
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| Vermentino |
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| Vin Santo |
This wine is distinguished by grapes that come from a South-facing vineyard just below the ancient village of San Gennaro. They are hand selected when perfectly mature and what distinguishes this wine is that no Muscat grapes are added to it during fermentation. It is a deep ruby red wine, with a decisive, round body; its nose is intense and lingering, with a note of red berry fruits. It is quite an austere wine, which is at its best when decanted for the proper time. |
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| Fubbianello |
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| I Pampini |
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| Aqua Vitae |
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| Wine Vinegar |
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| Degree of alcohol: 12.5 - 13.5 Serving temperature: 16 - 18 °C Ideal with: roast meat, game, mature cheese, dried fruits, nuts |
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